Organic Table Olives
Green Manzanillo Olives
Manzanillo olives originate from Spain. They are a very popular eating table olive as a green or a black olive. They are a very popular eating table olive as a green or a black olive.
These olives are organically grown, hand-picked and processed by Regans Ridge using a natural brine curing method, the Sicilian method. This method retains the firm texture of the olive and the beneficial health qualities which are not leached away as in other processing methods.
You will find these olives are firm, full of flavour and with a small pip that comes away easily from the olive flesh. Delicious as a snack on their own or included in platters and salads.
Once opened they can be kept in the jar for a month in a dark cool pantry, or if you prefer in the refrigerator, however, the olive oil will cloud and become solid in the fridge. Remove from the fridge 15 minutes before serving.
Organic Plain Green Manzanillo Olives
These olives can be drained and marinated yourself in your favourite fresh herbs overnight and served at room temperature.
Organic Mild Chilli & Garlic Green Manzanillo Olives
After many months of processing in brine, these olives are washed and then packed in a weak brine solution, vinegar, organic extra virgin olive oil, dried garlic and chilli.
Organic Basil & Garlic Green Manzanillo Olives
After many months of processing in brine, these olives are washed and then packed in a weak brine solution, vinegar, organic extra virgin olive oil, dried garlic and basil.
All three styles - Plain, Mild Chilli and Garlic, and Basil and Garlic, are available in a 375g jar -$6.
Mixed Organic Olives
A popular product organically grown and produced by Regans Ridge is the 1 kg jars of Mixed Organic Olives.
This product aims to please everyone consisting of a mix of the very popular varieties of Black Kalamata, Green Spanish Queen, Green Manzanillo, Jumbo Green Kalamata and Black Leccino Olives.
These varieties are all harvested at different optimal times during the harvest season, naturally fermented using a traditional Sicilian brine curing method in separate barrels, washed, sorted individually, packed and marinated into 1 kg jars.
A long and labour intensive process to produce a Mix of Premium Organic Olives for your enjoyment.
Organic Plain, Organic Mild Chilli & Garlic, and Organic Basil & garlic.
All three styles - Plain, Mild Chilli and Garlic, and Basil and garlic, are available in a 1kg jar -$12.